High-carbon 7cr17 stainless steel blade. It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon.
This makes it two times as hard as other knives in its class as they contain about 0.3% carbon. The gyutou knife is classified and designed to be multipurpose knife for professional applications.
It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC(Rockwell Hardness Scale) of 52-56 which makes it among the tough knives in its class. To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from color wood. This is material that originates from Africa and its known for its comfort, strength and stability.
Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering. In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time.
Free gift knife sheath - Knife guards are made with extra durable ABS plastic that is non-toxic, food safe and BPA-free. These blade covers provide extra grip to protect against slipping and accidental damage when sliding knives in and out of the sheath. Handle material: color wood handle. Knife handle design: bend handle.For home chefs & professionals. This Pro chef's knife has been the top choice of both home chefs and professionals alike. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. Japanese kitchen knives Laser Damascus pattern chef knife.
Each knife includes a protective cover. Style A = 8 inch Chef knife.
Style B = 8 inch Bread knife. Style C = 8 inch Slicing knife. Style D = 7 inch Santoku knife. Style E = 5 inch Santoku knife. Style F = 3.5 inch Paring knife.
Style G = 7 inch Cleaver knife. Style H = 6 inch Boning knife. Style I = 5 inch Utility Knife.
Style J = 8 inch Kiritsuke Knife. Note: The blade is 7CR17 stainless steel, the surface of the laser Damascus pattern, very beautiful, good workmanship, razor sharp, keep your kitchen away from the blunt knife, and enjoy your kitchen life! Uses 1: japanese chef knife cuchillos de cocina profesionales damascus steel. Uses 2: Nakiri cleaver Fish sashimi Salmon Sushi Vegetables Fruit Turkey Beef.
Uses 3: Chef Chopper Salmon Slicing Kitchen knife. Uses 4: Meat Slicing knife Nakiri kiritsuke Cleaver Knife. Note: 2PCS Knife Set(2), 3PCS Knife Set(4) without Damascus pattern. This item is in the category "Home & Garden\Kitchen, Dining & Bar\Flatware, Knives & Cutlery\Kitchen & Steak Knives".The seller is "sdjck006" and is located in this country: US. This item can be shipped to United States.